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| New York Strips |
| Lean and rich! |
| 20 ounces |
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$25.95 |
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| 16 ounces |
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$23.95 |
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| 12 ounces |
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$21.95 |
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| Ribeye Steaks |
| Nothing lean on this rich fatty steak! Dusted with salt and pepper. |
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| House Steaks |
| A center cut house sirloin seared with a blend of 13 spices and herbs. |
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| Filet Mignon |
| The most tender cut of lean beef. |
| 15 ounces |
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$32.95 |
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| 12 ounces |
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$30.95 |
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| 9 ounces |
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$26.95 |
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| 6 ounces |
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$23.95 |
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| Charlie's Signature Steaks |
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| Filet Oscar...9 ounces |
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$32.95 |
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| Hand-cut topped with sauteed asparagus, lobster meat and fresh spinach. Served on a bed of lobster cream sauce. |
| Gorgonzola Ribeye...12 ounces |
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$26.95 |
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| Roasted garlic, topped with sauteed onions, mushrooms and melted Gargonzola cheese. |
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| Steak Toppings |
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| Jaimee's Topping |
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$4.50 |
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| With tastey shrimp and fresh mushrooms sauteed in creamy garlic sauce, this topping adds fabulous richness to your steak or fresh seafood. |
| Broder Topping |
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$5.50 |
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| Jaimee's topping covered with melted Havarti cheese. |
| Creole Topping |
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$6.95 |
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| Crawfish tails and mushrooms sauteed in a Cajun sauce and smothered with melted jack and cheddar cheeses. |
| King Crab Topping |
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$8.50 |
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| This one is fit for a king! Succulent king crab meat sauteed with mushrooms in a garlic cream sauce, then smothered with melted rich Havarti cheese. |
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| Signature Prime Rib |
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| Slow-Roasted Prime Rib...8 ounces |
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$16.95 |
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| Slow-Roasted Prime Rib...12 ounces |
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$19.95 |
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| Slow-Roasted Prime Rib...16 ounces |
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$23.95 |
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| Gorganzola Crusted Prime Rib |
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$22.95 |
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| Sauteed onions and mushrooms topped with a golden crust of melted blue cheese. |
| Prime & King Crab Legs |
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$30.95 |
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| Eight ounces of prime rib and eight ounces of king crab legs. |
| Portobello Prime Rib |
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$20.95 |
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| Eight ounces of prime rib topped with freshly sauteed Portobello mushroom slices and a Portobello cream sauce. |
| Cajun Prime Rib |
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$23.95 |
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| Topped with sauteed crawfish tails and mushrooms in Canjun Cream sauce and melted cheese. |
| Stuffed Prime Rib |
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$22.95 |
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| Stuffed with sauteed shrimp and mushrooms, served in a garlic and mushroom demi-glaze sauce. |
| English Cut Prime Rib |
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$19.95 |
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| This prime rib is thinly sliced for a full flavor and served soaking in piping hot au jus |
| Prime Rib Oscar |
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$26.95 |
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| With sauteed asparagus, lobster meat and spinach. Topped with lobster cream sauce. |
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| Other Favorites |
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| The Ultimate Dinner for Two |
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$47.95 |
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A delightful combination of seafood prepared for two people to share!
Shrimp Piccatta with lemon and mushrooms served over rice.
Lobster au gratin in a rich garlic cream sauce served over rice.
Alaskan king crab legs - a half pound steamed with melted butter.
Blackened Alaskan Cod
Dinner for two is served with salads and side dishes. |
| Shrimp Florentine |
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$14.95 |
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| 8 jumbo shrimp sauteed with fresh spinach and served on a bed of lobster cream sauce |
| Rasberry Salmon |
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$16.95 |
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| A house favorite. A fresh salmon filet marinated in a blend of rasberry liqueur and white wine |
| Fish and Chips |
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$15.95 |
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| Alaskan Cod filets in an English-style beer batter and fried to golden perfection. Served with crispy fries. |
| Sauteed Shrimp |
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$14.95 |
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| Eight medium shrimp sauteed in garlic butter, baked and topped with a Parmesan cracker crust. |
| Live Lobster |
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$38.95 |
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| Lobster doesn't get any fresher! A 1 1/2 pound Maine lobster steamed perfectly. Choose your own from our tank of live lobsters. |
| Shrimp Picacatta (8) |
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$15.95 |
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| Large shrimp sauteed in lemon butter with capers and mushrooms. Served over a bed of rice. |
| Charlie's Grouper |
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$18.95 |
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| Lightly blackened grouper topped with sauteed asparagus, fresh spinach and king crab meat. Topped with a touch of lobster cream sauce. |
| Lobster Tail |
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$58.95 |
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| One pound of western Australia's finest cold water lobster served with melted butter. Please enjoy another martini while we prepare this dinner; it will take a few extra minutes. |
| King Crab Legs - 1 lb. |
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$34.95 |
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| One pound of Alaska's most succulent King crab legs served with hot butter. |
| King Crab Legs - 1/2 lb. |
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$24.95 |
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| One pound of Alaska's most succulent King crab legs served with hot butter. |
| Seafood Enchiladas |
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$14.95 |
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| Sweet, tender bay shrimp and scallops sauteed with onions, red peppers and green chilies, then wrapped in flour tortillas and drowned in Montery jack cheese. A spicy combination! |
| Charlie's Tuna |
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$18.95 |
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| Lightly blackened Tuna topped with sauteed asparagus, fresh spinach and king crab meat. Topped with a touch of lobster cream sauce. |
| Fried Shrimp (8) |
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$14.95 |
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| Large shrimp hand-rolled in our home made seasoned breading. |
| Bayou Shrimp |
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$15.95 |
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8 large shrimp simmered in a classic Cajun BBQ butter sauce
Served over rice and topped with green onions. |
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| Salads |
| Ask your server about other salad toppers! |
| Confetti Salad |
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$8.95 |
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| Spinach, shredded lettuce, mixed cheese, chopped bacon and sliced mushrooms with poppy-seed vinaigrette. |
| Jimmy's Samoan Salad |
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$8.95 |
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With grilled or blackened chicken...$9.95
A delightful meal of crisp romaine lettuce hand-tossed with tomatoes, onions, crumbly blue cheese and avocado, then topped with Charlie's own cabernet vinaigrette dressing. |
| Caesar Salad |
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$7.95 |
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With grilled or blackened chicken...$9.25
Romaine lettuce covered with creamy Caesar dressing, homemade croutons, mushrooms and onions. |
| Mark's Louis Salad |
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$12.95 |
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| King crab meat placed on a bed of iceberg lettuce. Topped with tomatoes, avocado and hard-boiled egg. Served with Thousand Island dressing. |
| Steak Salad |
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$12.95 |
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| Crisp romaine lettuce hand-tossed with tomatoes, onions, blue cheese crumbles and avocado, then topped with broiled strips of steak cooked to your liking. |
| Almond Strawberry Salad |
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$10.95 |
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| Fresh baby spinach tossed in sweet vinaigrette with slivered almonds, red onions, water chestnuts and fresh strawberries. Topped with an almond crusted chicken breast. |
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| Fish and Shellfish |
| Almost all of the following selections are available blackened, Jamaican jerked, or broiled. |
| Salmon (8 ounces) |
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$15.95 |
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Canadian Atlantic
Rich, full flavored, moderately firm |
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| Mixed Grill |
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$16.95 |
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| 4 ounces of rich salmon, 4 ounces of Alaskan Cod , and 3 extra large, bacon wrapped shrimp. |
| Alaskan Cod(8 ounces) |
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$14.95 |
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Alaska
Mild and flaky texture |
| Canadian Walleye (10 ounces) |
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$20.95 |
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Canda
Delicate, flakey texture, mild flavor |
| Catfish Filets |
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$15.95 |
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Farm raised in Mississippi
Moderately firm, fine flake, mild flavor |
| Orange Roughy (pan sauteed) |
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$17.95 |
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Australia
Delicate, tender, shellfish texture, firm and dense |
| Yellow Fin Tuna |
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$15.95 |
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Florida
Dense with a meaty texture |
| Grouper |
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$15.95 |
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| Light, flakey, mild flavor |
| Tilapia (pan sauteed) |
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$13.95 |
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Florida
Delicate, mild flavor |
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| Fresh Chicken Dishes |
| A fresh chicken breast. |
| Chicken and Salmon |
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$15.95 |
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| Charbroiled and teamed with 6 ounces of salmon. Served with your choice of side item. |
| Cajun Chicken |
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$16.95 |
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| Charbroiled, then topped with a spicy combination of sauteed crawfish tails, mushrooms and melted cheddar and jack cheeses. |
| King Crab Chicken |
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$18.95 |
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| Succulent Alaskan king crab meat sauteed with mushrooms in a garlic cream sauce, smothered with melted rich Havari cheese. |
| Chicken and Shrimo |
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$13.95 |
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| Charbroiled and teamed with four fried shrimp. Served with your choice of side item. |
| Portobello Chicken |
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$14.95 |
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| A fresh chicken breast sauteed in garlic butter with Portabello mushrooms and served on a bed of rice with our soon-to-be-famous Portobello mushroom sauce. |
| Chicken Piccatta |
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$14.95 |
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| A fresh chicken breast sauteed in lemon butter with capers, mushrooms and shrimp. Served over rice. |
| Almond-Crusted Chicken |
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$13.95 |
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| A fresh chicken breast sauteed in almonds and butter and then topped with a spicey Asian peanut sauce. Served over a bed of rice. |
| Chicken Benedict |
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$15.95 |
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| A grilled chicken breast topped with, sautéed asparagus, spinach and crab meat topped with a touch of lobster cream sauce |
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| Pastas |
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| Lobster Alfredo |
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$17.95 |
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| No shells here! Lobster meat stirred into a rich Parmesan Alredo sauce with frshly cooked linguine. Topped with Parmesan cheese. |
| Shrimp Scampi Linguine |
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$13.95 |
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| Tender Gulf shrimp sauteed in our rich, creamy, garlic flavored sauce and served over freshly cooked linguine. Topped with Parmesan. |
| Jackson's Pasta |
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$13.95 |
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| Blackened chicken on top of linguine pasta smothered in our creamy Alfredo sauce. Topped with Parmesan cheese. |
| King Crab Alfredo |
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$20.95 |
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| King crab meat stirred into our rich alfredo sauce made with fresh cream, Parmesan cheese and garlic. Topped with Parmesan. |
| Tony's Pasta Special |
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$14.95 |
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| Linguine noodles with our creamy garlic sauce, diced tomatoes, black olives, onions, shrimp and scallops. Topped with Parmesan. |
| Seafood Alfredo or Marinara |
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$17.95 |
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| Scallops, squid, shrimp and New Zealand mussels covered in either our rich cream sauce or our sweet Marinara with Parmesan. |
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| Lunch and Dinner Appetizers |
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| Blue Cheese Oysters |
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$13.95 |
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| Freshly shucked oysters loaded with blue cheese and bacon, baked until golden brown. |
| Oysters Havarti (6 each) |
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$13.95 |
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| Fresh shucked RAW oysters topped with garlic butter and melted havarti cheese. |
| Artichoke Crusted Oysters |
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$12.95 |
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| Freshly shucked oysters, topped with our famous artichoke dip, baked until golden brown. |
| Oysters on the half shell (6) |
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$10.95 |
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| Freshly shucked oysters, with sauce |
| Oysters on the half shell (12) |
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$18.95 |
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| Freshly shucked oysters, with sauce. |
| Oysters Shooters |
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$7.95 |
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| One for you & one for your friend! An oyster topped Spicy vodka & cocktail sauce. |
| Fried Oysters |
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$12.95 |
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| 1/2 pound East coast Oysters breaded & fried. |
| Bayou Shrimp |
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$11.95 |
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| New Orleans style, steamed in a spicy bbq butter with amber ale. Topped with scallion served with French bread. |
| Shrimp Money Bags |
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$7.95 |
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| An Asian treat! Filled with shrimp and vegetables, fried and served with our famous chili pepper sauce. |
| Artichoke Dip |
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$8.50 |
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| A rich blend of artichoke hearts, spices and Parmesan cheese baked to a golden brown. Served with seasoned flat bread. |
| Mini Crab Cakes |
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$12.95 |
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| Eight one-ounce cakes baked in garlic butter and served with lobster cream dipping sauce. |
| Gorgonzola shrimp |
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$9.95 |
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| Served like our famous Havarti shrimp! 6 shrimp baked with Gorgonzola cheese and served with French bread. |
| Bacon & Potato Skins |
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$9.50 |
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| Fried potato skins filled with crispy bacon, topped with melted Cheddar cheese and scallions. |
| Boneless Wings |
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$7.95 |
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| Tender, juicy chicken fried to a crisp and tossed in Cajun butter. |
| P.E.I Mussels |
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$9.95 |
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| Tender New Prince Edward Island mussels delicately steamed. |
| Omaha Bull Wings |
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$11.95 |
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| Buffalo is famous for their chicken wings - now try it the Omaha way! A half-pound of beef tips lightly blackened and cooked to order. Served on a bed of fresh spinach with homemade bearnaise dipping sauce. |
| Maryland Crab Pip |
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$9.95 |
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| Wonderful Maryland blue crab concocted with cream cheese and a variety of tasty spices. Served with freshly made corn chips. |
| Cheese Bread |
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$6.95 |
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Freshly baked French bread topped with garlic
butter and havarti cheese. |
| Iced Shrimp Cocktail (6) |
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$6.95 |
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| Sumptuous medium shrimp boiled and chilled. |
| Iced Shrimp Cocktail (12) |
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$9.95 |
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| Sumptuous medium shrimp boiled and chilled. |
| Iced Shrimp Cocktail (18) |
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$12.95 |
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| Sumptuous medium shrimp boiled and chilled. |
| Crab Rangoon Spring-Rolls |
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$7.95 |
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| Filled with king crab meat, Green onions and cream cheese. Served with sweet and sour sauce. |
| King Crab Nachos |
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$11.95 |
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| Corn chips, smothered with mixed cheeses and topped with King crab meat |
| Duck Spring Rolls |
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$8.95 |
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| Enough to share! Five deep fried Oriental style, filled with chopped duck and assorted vegetables. Served with our spicy Chili pepper sauce. |
| Charlie's Appetizer Dinner |
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$29.95 |
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| A huge combination: 6 oysters on the half shell, 6 cocktail shrimp, calamari, and boneless wings with Half-and-Half Havarti. |
| Tuna Sampler |
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$12.95 |
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| Seared rare to medium rare. This Ahi tuna sampler features a pound of cubed tuna, served with three sauces. Spicy Wasabi cream, Thai Peanut And sesame ginger sauce. |
| Baked Escargot Havarti |
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$7.95 |
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| A delicacy! Greek snails sauteed in garlic butter, covered with rich Havarti cheese, and baked. Served with French bread. |
| Baked Scampi Havarti |
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$8.95 |
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| Gulf shrimp sauteed in garlic butter, smothered with creamy Havarti cheese, and baked. Served with French bread. Try it half & half with escargot! |
| Buffalo Shrimp (8) |
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$7.95 |
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| Tender, large shrimp fried and tossed in Cajun butter. |
| Shrimp Largo |
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$9.95 |
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| 8 large shrimp bacon wrapped, grilled, and served on a bed of ginger sauce. |
| Fried Calamari |
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$7.95 |
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| A generous serving of freshly cut squid rolled in our seasoned flour fried topped with freshly grated Parmesan served with marinara sauce. |
| Chicken Quesadillas |
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$7.95 |
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| Fresh chicken breast blackened, smothered with Cheddar and jack cheeses between crisp flour tortillas. Served with salsa, olives, and sour cream. |
| Toasted Seafood Raviolis (6) |
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$7.95 |
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| Stuffed with shrimp-arid-crab filling, breaded and fried, then dusted with Parmesan cheese. Served with Charlie's original Marinara sauce. |
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| Expresso, Cappuccino and Specialty Coffees |
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| Espresso |
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$2.50 |
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| Classic espresso freshly brewed to order. |
| Cafe Latte |
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$3.00 |
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| Cappuccino with frothed milk. |
| Cappuccino |
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$2.75 |
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| Freshly brewed espresso with frothed milk. |
| Millionaire Cappuccino |
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$5.50 |
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| Kahlua, Ameretto, Carolans Irish Cream, GranGala and Frangelico. |
| Irish Coffee |
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$4.50 |
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| Jameson Irish whiskey and coffee topped with whipped cream and creme de menthe. |
| International Coffee |
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$4.50 |
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| Bailey's Irish Cream, Amaretto and Frangelico. |
| Indian Summer |
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$4.50 |
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| Butterscotch Schnapps, Bailey's and coffee topped with whipped cream. |
| Millionaire Coffee |
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$5.00 |
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| Kahlua, Amaretto, Bailey's, Grand Marnier and Frangelico. |
| Fuzzy Slippers |
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$4.50 |
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| Vermeer Dutch Chocolate, coffee and whipped cream. |
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| Charlie's Homemade Desserts |
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| White Chocolate Rasberry |
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$4.25 |
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| Rasberry cheesecake with a white chocolate ganache. |
| Turtle Cheesecake |
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$4.25 |
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| Cheesecake with white chocolate chips, butterscotch chips, pecans and caramel glaze on top. |
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| Ask your frindly server for details! |
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