Pacific Ocean. Grilled, Blackened or Jerk

Twin 4 ounce cod fillets pan sautéed, served over rice topped with a parmesan crust

Farm raised in Mississippi, moderately firm, fine flake, mild flavor

Two Alaskan Cod fillets with cajun cornmeal breading deep-fried to golden perfection, served with crispy fries and tarter sauce

Eight large shrimp hand-rolled in our home made seasoned breading and fried to a perfect golden brown, served with cocktail sauce

Florida, light, flakey, mild flavor

Lightly blackened grouper topped with a spicy red sauce of cajun shrimp, andoullie sausage and onion served over rice

Canadian Atlantic, rich, full flavored, moderately firm

A fresh chicken breast sauteed in almonds and butter topped with a spicy asian peanut sauce, served over a bed of rice

A deep-fried chicken breast topped with linquine, marinara and fresh parmesan cheese

A fresh chicken breast and mushrooms sauteed in lemon caper butter, served over a bed of rice

A fresh chicken breast pan-roasted in garlic butter, topped with sauteed baby portobello mushrooms and finished with a portobello cream sauce, served over rice

Pacific Ocean. Grilled, Blackened or Jerk

Twin 4 ounce cod fillets pan sautéed, served over rice topped with a parmesan crust

Farm raised in Mississippi, moderately firm, fine flake, mild flavor

Two Alaskan Cod fillets with cajun cornmeal breading deep-fried to golden perfection, served with crispy fries and tarter sauce

Eight large shrimp hand-rolled in our home made seasoned breading and fried to a perfect golden brown, served with cocktail sauce

Florida, light, flakey, mild flavor

Lightly blackened grouper topped with a spicy red sauce of cajun shrimp, andoullie sausage and onion served over rice

Canadian Atlantic, rich, full flavored, moderately firm

Eight large shrimp sauteed in garlic butter, topped with a layer of cracker crumbs, parmesan cheese and baked, served with your choice of side item

Sweet, tender bay shrimp and scallops sauteed with onions, red peppers, and green chilies, wrapped in flour tortillas, with in monteray jack cheese

Eight large shrimp and mushrooms sauteed in lemon caper butter, serverd on a bed of rice

Blackened chicken atop linguine covered in a creamy alfredo sauce with parmesan cheese

Sweet peas and scappop in Alfredo sauce, topped with Parmesan cheese

Served with fresh baked bread

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Tender shrimp in a rich alfredo sauce with linguine and parmesan cheese

Gulf shrimp, bay scallops, tomatoes, black olives, and green onion, sauteed in our alfredo sauce with fettuccini noodles

Home made!

Home made!

Home made!

Dorthy Lynch style

Home made!

Home made!

Crisp romaine lettuce tossed with creamy caesar dressing, croutons, fresh mushrooms, and onions, with your choice of topping

Crisp romaine lettuce tossed with creamy caesar dressing, croutons, fresh mushrooms, and onions, with your choice of topping

Mixed Greens topped with tomatoes, hard-boiled eggs, avacado, chives, chopped bacon & blue cheese served with a cabernet vinaigrette dressing amd grilled chicken breast

Iceberg and romaine lettuce, hard boiled egg, cheddar cheese, roasted red peppers, black olives and croutons served with french bread and your favorite dressing, choice of topping

Crisp romaine lettuce hand-tossed with tomatoes, onions, crumbly blue cheese and avocados in Charlie's own cabernet vinaigrette dressing, choice of topping

Fresh iceberg and romaine lettuces tossed in Omahas famous thunderbird dressing, topped with Jack cheese, scallions, croutons, diced tomatoes and chopped bacon

Topped with choice of protein

Fried boneless chicken breast tossed in a bang-bang topped with melted jack cheese, green onion, lettuce and tomato

8 ounce patty of our own ground filet mignon with American cheese & bacon, topped with lettuce, tomato, onions & pickles

Grilled chicken, crispy bacon, fresh avocado, tomatoes, lettuce, on a toasted hoagie

On a toasted hoagie topped with 9 slices of bacon, fresh tomatoes and shredded lettuce

Shaved corned beef with sauerkraut, swiss cheese and thousand island dressing on grilled rye bread

On a toasted bun with lettuce, tomatoes and tartar sauce

A Boston favorite! A simple lobster salad with chopped celery, salt and pepper, served in a toasted split top bun

Homemade with bacon & potatoes

Homemade with bacon & potatoes

Steak cut fries

Seasonal fresh fruit

Filled with peas, red peppers and green onions

A rich blend of artichoke hearts, spices and Parmesan cheese baked to a golden brown. Served with seasoned flat bread.

A delicacy! Greek snails sauteed in garlic butter, covered with rich Havarti cheese, and baked. Served with French bread.

Gulf shrimp sauteed in garlic butter, smothered with creamy Havarti cheese, and baked. Served with French bread. Try it half & half style with shrimp and escargot!

Eight large fried shrimp tossed in a spicy sweet sauce

Tender, juicy chicken fried crispy and tossed in Cajun butter.

Our hand breaded shrimp tossed in our famous cajun cream sauce

Rings of tentacles fried golden brown

Fresh chicken breast blackened, smothered with Cheddar and jack cheeses between crisp flour tortillas. Served with salsa, black olives and sour cream.

8 Crab Rangoon's filled with cream cheese and crab served with a sweet chili dipping sauce

Itaian bread baked with rosemary oil, havarti and parmesan cheeses, served with marinara

3/4lb of soy bean pods topped with sea salt

Lightly breaded fresh grouper served with our home-made tartar sauce

Filled with beef and ground sausage, served with marinara

Beef tips sauteeed in garlic butter, topped with a melted gorgonzola cheese crust, served with fresh baked french bread

Served like our famous Havarti shrimp! 6 shrimp baked with gorgonzola cheese, served with fresh made french bread

Sumptuous medium shrimp boiled and chilled

Steamed and chilled

Maryland blue crab with cream cheese and a variety of tasty spices, served with freshly made corn chips

Buffalo is famous for their chicken wings - now try it the Omaha way!

A half-pound of beef tips lightly blackened and cooked to order, served on a bed of fresh spinach with homemade bearnaise dipping sauce

Freshly shucked oysters, with cocktail sauce, horseradish and tabasco.

Freshly shucked oysters, with cocktail sauce, horseradish and tabasco.

2 lbs of mussels steamed in the shell with a white wine garlic broth served with french bread

Pork and vegetables pot stickers, fried and served with a sweet chili pepper sauce

Fried potato skins filled with crispy bacon, topped with melted cheddar cheese and scallions

8 bacon wrapped shrimp, grilled, topped with ginger sauce

A full pound of diced Hawaiian tuna seared rare served with thai peanut, ginger and wasabi cream sauces

Ask your server for choices